Eat Local Week is a backstage pass to the farms, wineries and food stories of the Scenic Rim. It’s an opportunity to meet the people behind the produce across 90 events featuring festivals, farm-gate events and culinary experiences.
|Date||Saturday 26 June–Sunday 4 July 2021|
|Location||Events will be held at locations across the Scenic Rim, including Canungra, Beaudesert, Boonah, Aratula, Tambourine Mountain and Kalbar.|
|Cost||See website for details|
To explore the region, visit the farms, sample the food, drink the wine and learn to cook with local ingredients